The Tales On Tant Hill

by | Dec 5, 2021 | Blog, Vendors | 0 comments

The holidays are a time to be home and make memories with your loved ones. It is bittersweet, like a bitter melon, for our market family to be without the Tants, Mark & Gina, of Tant Hill Farm as they are not returning to vend this winter. Specializing in asian varieties, the colder weather was peak season for their crops and after eleven years as #MSFMChatt vendors, they have opted to spend more time on their Georgia farm and less on the commute to Chattanooga. Our vendors celebrated the Tants at our annual all-member meeting last month and recognized them with a “Lifetime Best Booth Achievement Award” to include a new canopy.

For more information on how to support the next chapter of their agricultural adventures, Click HERE to stay up to date on all the dirt!



You May Also Like…

White Stock

White Stock

Yield: 1 gallon You can use chicken, beef, veal, fowl, or game bones Ingredients: 4 pounds raw bones 5 quarts of cold...

read more


Submit a Comment

Your email address will not be published. Required fields are marked *