Enjoy comforting sweet potato fritters this week!! We (Red Clay Farms) have so many little taters I thought to look up...
Sweet Potato Fritters by Ester Shaffer from Red Clay Farms
read more
Main Dish
Winter Braised Ossobuco by Quail Run Farm
There is no better way to fill the kitchen with cozy-ness our ossobuco recipe. Pasture raised, black Angus cattle...
It’s Time to Party with a Pasta Party!
Spaghetti, macaroni or ramen. All have one thing in common-- a good pasta. Check out this recipe for a...
Brats, Grits, & Collard Greens
Grits and greens, if that doesn't say comfort food of the South then add some cheese to help it all stick to your...
Bertinelli’s Manicotti
Ada’s Heritage Farm has a variety of chicken and rabbit sausages - breakfast, chorizo loose or linked, brats, Italian....
‘Tis The Season for Kebabs
Kebabs are a favorite at my house year-round. Right now vendors at the MSFM have plenty of winter squash, cruciferous...
This & That-A-Touille
I wish I would have been taught in my home economics class the fabulous concoction of Ratatouille instead of the oh so...
Savory & Simple
Savory Oats with brats and chives Serves 2 Ingredients: 2/3 cup oats 1 1/2 cup bone broth Toppings: Bratwurst from...