MSFM Farmer News & Recipe Blog
Happy Thanksgiving!
Happy Thanksgiving! I have one more recipe for you that can be made ahead with local ingredients. When I first started cooking I was pretty careful to follow recipes. Even now I’m pretty careful to follow a recipe the first time I make it - unless I find a lot of...
Thanksgiving Round Up and Make-Ahead Mashed Potatoes
Thanksgiving is on the early side of the month this year and it’s right around the corner! Read on for a round up of the blog’s Thanksgiving recipes and a recipe specifically aimed at relieving kitchen congestion on the big day. Last year I wrote a post linking to...
Cauliflower at Thanksgiving
Do you want something new for your Thanksgiving or everyday table? Try this quick and easy recipe with local cauliflower that's now available. I love cauliflower and look forward to the season beginning each fall. Cauliflower is a bit more temperamental than other...
Grits and Cheese Casserole
It’s harvest time and you’ll find a new batch of corn products at market right now, including grits for your breakfast or as an anytime comfort food. Brad Swancy from Riverview Farms Milling recently brought this season’s milling to the market and, wow, it is so...
Broccoli-Cheddar Soup
Finally, some chilly weather! Broccoli-Cheddar soup is a classic and easily made with local ingredients. I often do not cook with recipes. Sometimes this makes sharing a recipe difficult as I am cooking by eye and by taste and have no idea how much of each ingredient...
Apple Kuchen
I thought about sharing a soup this week, but it’s too hot for that! Instead, this week’s recipe is for something seasonal that can be appreciated room temperature or cold: apple kuchen. This is not a guest post but it was made by a guest chef: my older daughter,...