We are a local Chattanooga Company crafting Kombucha with a high level of intention. Sweetened with Monk Fruit, our Kombucha is unique in the market and is full of flavor. We like to flavor our Kombucha according to the seasons, a seasonal type Kombucha.
Along with the natural occurring probiotics present in Kombucha we also add a spore probiotic supplement for optimal digestion health.
Low in sugar, uncompromising in flavor and always experimenting with new flavor concepts, Chattanooga Kombucha Co is definitely worth trying!